| | |

Bourbon Manhattan Cocktail

This classic bourbon Manhattan recipe is dedicated to my friend, Alex, in Maine, who loves the cocktail’s delightfully sweet taste when the bourbon and vermouth are properly balanced.

The bourbon drink in a rocks glass and martini glass with cherries as garnish

One day on Facebook, I asked the question: What cocktail do you want to see me make for the blog? I got some good answers and the one I chose for this week was the delightful bourbon Manhattan cocktail. When Alex proposed this recipe, I had already posted two variations of the Manhattan: whiskey and a Southern Comfort, so I asked him if he still wanted this perfect Manhattan.

He said yes.

Save This Recipe form

Want to save this recipe?

Enter your email below & we'll send it straight to your inbox. Plus you’ll get great new recipes from us every week!

So here it is! I love a good classic Manhattan and so did my mom so I always think of her when I make this classic cocktail.

I didn’t always like the taste of this cocktail. My two cocktails are the Cadillac margarita and the dirty martini.

What changed my mind was the show Mad Men. They drank so much bourbon, I had to go to the liquor store to pick up a bourbon nip (two ounce bottle). I poured it out and watched one of the episodes and that’s what started my love of making bourbon whiskey drinks like this one.

If you want to learn more about bourbon, read my comprehensive guide here.

This post may contain affiliate links, which means I get a small commission, at no additional cost to you, if you click the link and buy something. You can read my disclosure here.

Helpful tips

  • Although I like to use a cocktail shaker, you can also place the ingredients in a mixing glass and stir it with a cocktail spoon.
  • Buy the best bourbon you can afford for this cocktail because in a cocktail like this since there are basically only 2 ingredients which means you can more easily taste the difference.
  • If you can, get some fun bitters. I purchased Woodford Reserve flavored bitters. The package arrived with 4 different flavors: spiced cherry, orange, aromatic and chocolate. I’ve used them all and they’re delightful, but my favorite is spiced cherry. This recipe calls for 5 drops for two cocktails, but I usually use 10 for two drinks. You need to play around with the amount of bitters to see what suits you.
  • If you don’t have fancy bitters, it’s perfectly fine to use Angostura or an orange bitters.
  • You can serve this Manhattan straight up or on the rocks.  I like mine straight up and served in a martini glass.   My mother used to drink her Manhattans on the rocks.
  • Whenever I use maraschino cherries as garnish, I rinse them off so the juice they are stored in doesn’t infiltrate the cocktail.
  • If you’d like to, you can garnish this drink with an orange peel, but I like it with just a maraschino cherry.

How to make the bourbon Manhattan

Pre step

Get a cocktail shaker and fill it halfway with ice.  Also take out your glasses and 2 cherries for the garnish.  I happened to use one regular maraschino and a Luxardo cherry.

After you measure out each ingredient, pour it into the cocktail shaker.

Step one

Gather the ingredients – Kentucky straight bourbon, sweet vermouth and spiced cherry bitters.

Bitters, bourbon, sweet vermouth for on a table with the shaker in the background

Step two

Measure 4 ounces of bourbon.

Bourbon measured with the bottle, glass and shaker in the background

Step three

Measure 2 ounces of sweet vermouth.

sweet vermouth measured out with the bottle, shaker and glass in the background

Step four

If you use Angostura bitters, shake 5 drops in the shaker. If you use Woodford Reserve bitters, which come with a dropper, squeeze 5 – 10 drops in the shaker.

You may have to play around with the amount of bitters, but I’ve found 5 drops per cocktail is perfect, especially when I use the spiced cherry flavor.

Bitters being dripped into the cocktail shaker with the Manhattan in it

Step five

Cap the cocktail shaker and shake for 20 seconds. Place a big ice cube in the double old fashioned glass and leave the martini glass naked, although it was a chilled cocktail glass. Strain the contents between the two glasses.

Step six

For the finishing touch, place one cherry in each cocktail. Let’s see the martini glass filled with this famous cocktail.

Martini glass in front with the short glass behind filled with the Manhattan

Let’s look at an overhead view of the double old fashioned glass.

Overhead view of the cocktail with a big ice cube and red cherry

Here’s a vertical shot of the lovely drink.

Vertical view of the short glass with a red cherry and the cocktail

I hope you enjoyed this bourbon Manhattan cocktail recipe.

Other delicious bourbon cocktails

And as always, may all your dishes/drinks be delish!

If you’ve tried this recipe, I’d love the know what you thought about it in the comments below. I love hearing from you! You can also FOLLOW ME on FACEBOOKTWITTERINSTAGRAM and PINTEREST to see more of my delicious food and delightful cocktails!

Vertical view of the short glass with a red cherry and the cocktail - square

Bourbon Manhattan Cocktail

This easy and delicious Manhattan cocktail will make you feel like you are on the set of Mad Men
5 from 9 votes
Print Pin Rate
Course: Cocktail
Cuisine: Cocktails
Keyword: bourbon manhattan, bourbon manhattan cocktail
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2 cocktails
Calories: 210kcal

Ingredients

Cocktail

  • 4 ounces bourbon
  • 2 ounce sweet vermouth
  • 5 drops Woodford Reserves bitters (see notes and tips as I use 10 drops for 2 cocktails)

Instructions

  • Fill a cocktail shaker 1/2 way with ice
  • Add bourbon, sweet vermouth and the dashes of bitters
    4 ounces bourbon, 2 ounce sweet vermouth, 5 drops Woodford Reserves bitters
  • Cap the shaker and shake for 20 seconds
  • Place an ice cube in the old fashioned glass and strain and divide the liquid between the two glasses
  • Plop the cherries in each drink
    2 maraschino cherries
  • Sip
  • Smile
  • Enjoy
See all my favorite tools and gift ideas at my Amazon Store page!Check out Elaine’s Amazon Store!

Video

Notes

Helpful tips
  • Although I like to use a cocktail shaker, you can also place the ingredients in a mixing glass and stir it with a cocktail spoon.
  • Buy the best bourbon you can afford for this cocktail because in a cocktail like this since there are basically only 2 ingredients which means you can more easily taste the difference.
  • If you can, get some fun bitters. I purchased Woodford Reserve flavored bitters. The package arrived with 4 different flavors: spiced cherry, orange, aromatic and chocolate. I’ve used them all and they’re delightful, but my favorite is spiced cherry. This recipe calls for 5 drops for two cocktails, but I usually use 10 for two drinks. You need to play around with the amount of bitters to see what suits you.
  • If you don’t have fancy bitters, it’s perfectly fine to use Angostura or an orange bitters.
  • You can serve this Manhattan straight up or on the rocks.  I like mine straight up and served in a martini glass.   My mother used to drink her Manhattans on the rocks.
  • Whenever I use maraschino cherries as garnish, I rinse them off so the juice they are stored in doesn’t infiltrate the cocktail.
  • If you’d like to, you can garnish this drink with an orange peel, but I like it with just a maraschino cherry.

Nutrition

Serving: 1cocktail | Calories: 210kcal | Carbohydrates: 3g | Sugar: 2g
Get new recipes in your inbox!Click here! to sign up for our newsletter

Originally published August, 2016.

Website | + posts

From lighting up stages with her BA in theater to food journalist, Elaine Benoit's journey is a testament to passion's transformative power. As the CEO of Dishes Delish, she offers a blend of healthy, comforting recipes and exquisitely crafted cocktails. Beyond the kitchen, Elaine voiced her culinary adventures on her podcast, "Dishing," and co-owns Food Blogger Help, extending her expertise to guide budding food bloggers to success. Whether it's for a heartwarming dish or insights into food blogging, Elaine's diverse experiences make her a beacon in the culinary digital landscape.

Similar Posts

20 Comments

  1. Manhattans are my favorite cocktail because I love bourbon, yes I like strong drinks. I only have one, but when I do, I want my cocktail strong and tasty.

  2. Ohh my husband loves this kind of cocktail. I’m usually not a bourbon drinker but I’d make an exception for this!

    1. Thanks Liz, it’s so tasty. And if you haven’t delved into flavored bitters – do so, especially if hubby likes bourbon!

  3. My bourbon loving friend is going to be so excited when I make this for her. This bourbon manhattan cocktail will also be perfect for serving at any party.

  4. I am a huge fan of bourbon. I love this cocktail! This is a great one for me to start the weekend off! It’ss almost Friday and I have all the ingredients!

  5. Thanks for yet another delicious recipe Lainey, I love my bourbon and this Manhattan sounds delish, appreciate all the good tips too, can’t wait 6 p.m. to try it!

  6. Most picky bourbon Manhattan drinkers will tell you it’s the VERMOUTH that makes the drink, not the whiskey.
    Try Antica….. you’ll never go back.

    1. Thanks John and Marsha. My mom used to say that about her manhattans, but I can’t remember what kind she used. I just put Antica on my “must buy” list! Thanks for the comment.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating